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Daniel Rose runs two restaurants — one in Paris and one in New York. Here’s how he does it

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Daniel Rose runs two restaurants — one in Paris and one in New York. Here’s how he does it – CBS News

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Chicago native Daniel Rose found success in Paris, France, and now he lives in dual worlds. He runs a tiny bistro in the French capital and the large, well-known Le Coucou in New York City. Jeff Glor has more on his international empire.

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